Pistachio Protein Banana Bread

This delicious banana protein cake is perfect for anyone looking for a sweet but healthy treat. Moist, flavorful, and with extra protein from the White Choco Pistachio Protein Shake powder – ideal as a snack or small dessert.

Ingredients:

• 4 ripe bananas
• 30 g soy yogurt alternative
• 100 ml soy drink
• 100 g flour
• 5 g baking powder
• 30 g Protein Shake White Choco Pistachio

Preparation:

1. Mash 3 bananas and mix well with the remaining ingredients.
2. Pour into a pan and place the remaining banana on top.
3. Bake at 175°C for about 40 minutes.
4. ENJOY!