August 20, 2024
Soft Baked Protein Cookies
Ingredients
- 1 tbsp ground flaxseeds
- 3 tbsp warm water
- 45 g applesauce
- 15 g coconut oil
- 100 g maple syrup
- 80 g almond butter or peanut butter
- 110 g almond flour
- 30 g No Whey Pro Pure / Pure Protein
- 10 g erythritol
- 0.5 tsp baking soda
- 50 g dark chocolate chunks
- Pinch of salt
Preparation
- Preheat oven to 180°C.
- In a small bowl, mix flaxseeds & water.
- In a large bowl, mix applesauce, coconut oil, maple syrup & nut butter.
- Add the thickened flaxseed mixture.
- Add almond flour, Pure Protein, erythritol, baking soda & a pinch of salt and mix everything well.
- Form 12 cookies from the dough and place them on a baking sheet so that the cookies do not touch each other.
- Finally, add the dark chocolate chunks on top of the shaped cookie dough.
- Slide the baking sheet into the oven and bake for 8-12 minutes.
- Then let cool and enjoy!
Nutritional values per cookie
Energy: 150 kcal
Fat: 7 g
Carbohydrates: 12 g
Protein: 10 g